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Vendors
Venue
Sponsors

When you purchase a ticket you benefit…

The Cheese and Meat Festival proudly benefits the Washington State Cheesemakers Association (WASCA). WASCA works to support Washington cheese and cheesemakers through education, promotion, and collaboration amongst its members and partners.

Why WASCA?

In the past decade, there has been substantial growth in the production of high-quality cheeses in Washington State. Today, Washington cheesemakers offer an enormous variety and diversity. Over eighty licensed cheesemakers in the state are offering farmstead or off the farm, artisan or conventional, small batch or large batch, original or traditional style cheeses from cow, goat, and sheep’s milk. There is certainly no shortage of choices.

2020 SEATTLE VENDORS (1st WAVE of 4)

CRATER LAKE SPIRITS

Crater Lake Spirits samples

TAYLOR SHELLFISH FARMS

Five flavors of Taylor Shellfish Farms’ smoked oysters

BONNIE B’S PEPPERS

Pickled Peppers, Pepper Sauces and Pickles

BELLFLOWERS CHOCOLATES

Chocolate Bars, Candied cacao nibs, non-diary Moloko TM beverages, dairy-based chocolate milk

FIREFLY KITCHENS

Ying Yang Carrots

Fermented Salsa

Kimcheese

Kalamata tapenade

Fermented salts

Classic Kraut

Ruby Red Kraut

Caraway Kraut

THE SHAMBLES

Artisan aged salami, whole muscle salumi

GIRL MEETS DIRT

Handmade Heritage Fruit Preserves and Shrubs in a variety of flavors

CORO BY SALUMI

Finocchiona Salami with Fennel, Black Pepper & Curry

Hot Sopressata Salami with a Kick of Cayenne

Molé Salami with Cocoa, Cinnamon and Chipotle

Classic Salami with Garlic and Ginger

Agrumi Salami with Cardamom, Orange Peel, and Red Chili Flakes

SMITH BROTHERS FARMS

Sealed 1/2 pints of milk and sealed 10 oz Cold Brew Coffee

TWIN SISTERS CREAMERY

Whatcom Blue Cheese, Farmhouse Cheese and Farmhouse with Peppercorn

FRIDAY HARBOR HOUSE OF JERKY

Top-round cut peppered Bison Jerky with a hint of sweetness – One of our original recipes.

Breast of Gadwall, with a sweet, slightly gamey Duck Meat flavor that is sought after in poultry flavors.

Peppered Wild Boar Chop Jerky – a savory and tender meat – both delectable and versatile when paired with wines.

VENUE

MCCAW HALL

321 Mercer St, Seattle, WA 98109

Thank you to our amazing Seattle Sponsors

Daily Hive logo
BC Coastal Grilling Planks logo
Washington Cheesemakers Association logo
Seattle Pipeline logo