WHAT IS THE PRICE?

Tickets are $55 + service fees and taxes.

WHAT DOES YOUR TICKET INCLUDE?

Each festival pass grants you access to all food, wine, beer, and spirit samples for the value of the ticket.

HOW DOES THE EVENT WORK?

The Festival is broken down into Tasting Sessions. Each Tasting Session runs between 2 and 2.5 hours. Seattle Tasting Sessions start at 3pm and 7pm. Attendees can purchase tickets based on the time they wish to attend. Upon Arrival, you will be given a charcuterie board and a tasting glass to sample product from our amazing vendors.

Wave (1/4) of 2017 is now released:

Various Cheeses
Salumi
Goat Cheese
Sausages
Beer, and Charcuterie
Sauerkraut
Honey Biscuts
Beer: flagship red ale with hints of hibiscus
Cheese: blue cheese, cave-aged and brandy-basted
Fresh Produce
Jerky
Organic Balsamic Vinegar
Ultra-premium Rosé Wine
Whatcom Blue Cheese
Smoked Oyster’s
Cider
Fior di latte
Caciotta
Scamorza
Asiago Pressa
Fontina
Hard Ciders (Habanero, Farmstead, Honey Meadow and Black Currant)
Milk
Chocolate milk
Cold brew
Dry Cured Jerky
Beer
Wine
Cheese
Yogurt
Olives
masqueradewines.com
Wine

We would not be here without our sponsors. Thank you for supporting us:

The Seattle Cheese and Meat Festival is proud to support Food Lifeline

The Cheese and Meat Festival is proud to partner with Food Lifeline for our Seattle event. Proceeds from Cheese and Meat Festival ticket sales will go directly to Food Lifeline. Food Lifeline approaches hunger as a logistical problem that can be solved. Working with the food industry and its surpluses, we come up with creative solutions to stopping hunger, including redirecting good food from manufacturers, farmers, grocery stores and restaurants that might otherwise go to waste. We provide 90,000 meals a day to local food assistance programs, and that, combined with our policy work, creates a sustainable approach to ending hunger in Western Washington.